Who said rice crispy cakes were just for kids?
These perfect little squares of tastiness are made up of a creamy caramel rice crispy base, topped with sophisticated dark milk chocolate and finished with rocky toffee pieces for that extra bite!
18 pre-cut portions
Wholesale Toffee Crispy Traybake
Net weight: 0.98kg
Box size: 305mm x 36mm x 205mm
Portion size: 6cm x 5cm
Pre-cut portions: 18
Best eaten within: 3 days from defrost
Frozen shelf life: 12 Months
Allergens: WHEAT, MILK, BARLEY, SOYA
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 2206
Energy (Kcal): 528
Fat (g): 31.7
- of which saturates (g): 21.9
Carbohydrates (g): 53.9
- of which sugars (g): 37.8
Fibre (g): 1.2
Protein (g): 4.9
Salt (g): 0.65
Caramel white chocolate (cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), rice crispies 18% (rice flour, WHEAT flour, sugar, whey powder (MILK), BARLEY malt flour, salt, rapeseed oil, emulsifier (SOYA lecithin)), coconut oil, golden syrup, toffee 5% (sugar, glucose, syrup, full cream sweetened condensed MILK, butter (MILK), emulsifier (sunflower lecithin)), dark chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring), ghee (MILK fat), salt.
For Allergens, including cereals containing gluten, see ingredients in bold