The heavyweights, your 'Go To's', the staples... all here on one page.
The intense chocolate 'whack' to the palette is balanced out beautifully with the bite of cocoa nibs and Maldon sea salt flakes. Suitable for Vegans a..
Our velvety smooth caramel on a bed of crumbly shortbread covered in Belgian milk chocolate & finished with a chocolate scroll effect.
Seriously chocolatey naughtiness. A dark moist Belgian chocolate brownie with the bite of milk and white chocolate chunks.
We think it's great, you..
An old school flapjack made with dark sugar, lots of syrup with chewy raisins and dates.
A zingy citrus burst in a moist buttery polenta crumb, speckled with lemon thyme and finished with a sweet drizzle.
On a fine crunchy base we first layer raspberry jam and then a soft buttery frangipane before decorating with a jammy dollop and a generous scattering..
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