The heavyweights, your 'Go To's', the staples... all here on one page.
A re-worked and pimped Rocky Road! We've retained all the components of our Best Selling Honeycomb Rocky Road but super-sized the marshmallows and fin..
We’ve given one of our favourite Bakewells a makeover! Now packed with even more blueberries than before, we've crammed more jammy goodness on top of ..
Our velvety smooth gooey caramel on a bed of crumbly shortbread covered in milk chocolate & finished with a chocolate scroll effect.
Our Award winning carrot cake recipe is made using 0.4 kg of freshly grated carrot in every tray. This oil based recipe is beautifully spiced and topp..
It's super moist, fresh and zingy, everything you would want from a lemon drizzle cake! Made with ground almonds, polenta, grated courgette and finish..
Seriously chocolatey naughtiness. A dark moist chocolate brownie with the bite of milk and white chocolate chunks.
We think it's great, you tell us..
On a fine crunchy base we first layer raspberry jam and then a soft buttery frangipane before decorating with a jammy dollop and a generous scattering..
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