Product Info
Wholesale Winter Spiced Caramel Wreath
Net weight: 2.600kg
Best eaten within: 3 days from defrost
Frozen shelf life: 6 months
Allergens: WHEAT, MILK, EGG, SOYA
Product not suitable for Vegetarians
Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).
Ingredients
Soft light brown sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), buttermilk (MILK), icing sugar, caramel 9% (sweetened condensed MILK (MILK, sugar), salted butter (butter (MILK), salt), glucose syrup, water, sugar, stabilizer (pectin)), rapeseed oil, EGG, chocolate ganache (dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), double cream (MILK), invert sugar syrup), salted butter (butter (MILK), salt), white chocolate with caramel 4% (cocoa butter, sugar, whole MILK powder, lactose (MILK), whey powder (MILK), skimmed MILK powder, caramelised sugar, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), full fat soft cheese (full fat soft cheese (MILK), salt, thickener (modified tapioca starch), stabilisers (locust bean gum, xanthan gum)), raising agents (disodium diphosphate, sodium bicarbonate), ruby crunch nuggets (sugar, cocoa mass, cocoa butter, coating agent (shellac), concentrated butter (MILK), emulsifiers (lecithin, polyglycerol polyricinoleate), thickening agent (gum arabic), colour (iron oxides and hydroxides), natural flavouring), white chocolate covered crisp cereal (white chocolate (cocoa butter, whole MILK powder, whey powder (MILK), emulsifier (SOYA lecithin), natural vanilla flavouring, crisped cereal (WHEAT flour, sugar, WHEAT malt flour, WHEAT starch, raising agent (sodium hydrogen carbonate), salt, cocoa butter, natural vanilla flavouring), glucose syrup, sugar, glazing agent (gum arabic)), vanilla extract, cinnamon, pumpkin seeds, salt, freeze-dried cranberries, nutmeg, colour (iron oxides and hydroxides).
For allergens, including cereals containing gluten see ingredients in BOLD