Giddy Figgy

A rich vegan fig and rum-based sticky toffee sponge cake, packed with whole chunks of delicious sticky fig throughout.

We've topped this festive bake with a rum vegan cream 'cheese' frosting and finished with a sprinkling of gold-dusted chopped figs and candied hazelnuts for that extra festive sparkle! 

Explore the full festive range >

18 pre-cut portions

Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
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