One a penny, two a penny, hot cross, um, loaf. With Easter fast approaching, have a look at our take on the traditional hot cross bun - with the usual Cakesmiths twist. Our Master Cake Creater, Mik...

As the Great British Bake Off reminds us, it’s all about getting the perfect bake, and when it comes to cake, no-one knows this better than Nathan, our Oven Baking Aficionado. Have a look at our Ba...

Easter Last Order Date: 23 March by 4pm for next day delivery.Any orders after this time - and before 4pm on 29 March - will be delivered on 30 March. Easter Dispatch Dates:No dispatch or deliverie...

We're joining in the fundraising fun for UK Coffee Week by becoming official cake sponsor and Project Waterfall partner. If you sign up for UK Coffee Week now you'll receive £5 off the registratio...

Did you know that last Sunday was the day you’re most likely to break one of your New Year’s resolutions? Well, we’re here to help your customers keep that healthy eating resolution going for a few...

INSIDE THE BAKERY!With a background in creative arts and after working in the bakery for two and half years, making the move into cake development was a natural step for Mike.Honing his recipes in ...

Last dispatch before Christmas (Cut off 4pm) - Tuesday 22nd for delivery Wednesday 23rd December Only dispatch between Christmas and New Year (cut off 4pm) - Tuesday 29th for delivery Wednesda...

As ever we mix up traditional recipes with an innovative twist and here we use big seasonal flavours of brandy, mixed peel, mincemeat and spice that are sure to WOW your customers this Christmas! F...

Christmas Bakewell - 16 Portion Triangle - Rich and buttery frangipane with a luxury boozy mincemeat. Add value by heating and serving with ice cream! After Dark - 16 Portion - A mint variation of ...