Candied Toffee Apple

A warm golden sponge flecked with apple, topped with a smooth golden caramel frosting that has a deep red caramel rippled through it, with hazelnut brésilienne scattered all over.

It smells of rich buttery caramel and warming baked apple, with a subtle hit of cinnamon spice and toasted hazelnut coming through.

Sweet-tart apple and spicy cinnamon carry the sponge, while the frosting and caramel bring caramelised sugar notes, all set off by nutty praline hazelnuts.

The sponge is soft and moist with pockets of juicy apple running through it, topped with a creamy, smooth caramel frosting and a delicate crunch from the candied hazelnut nibs.

A soft, moist golden sponge dotted with pockets of baked sweet-tart apple and a subtle warmth of cinnamon, topped with a creamy, smooth golden caramel frosting rippled with a deep red apple caramel, and finished with nutty praline hazelnuts for a delicate crunch.

The important bits:

• Box size: W390mm x H65mm x D235mm
• Individual Portions: 18
• Best eaten within: 3 days from defrost
• Frozen shelf life: 6 months
• Allergens: WHEAT, SOYA, HAZELNUT

Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).

per 100g

• Energy: 1454.7kJ / 347.7kcal
• Fat: 13.0g
  of which saturates: 3.2g
• Carbohydrate: 56.6g
  of which sugars: 39.5g
• Fibre: 1.8g
• Protein: 2.3g
• Salt: 0.92g

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, folic acid, thiamin), icing sugar, soft light brown sugar (sugar, cane molasses), diced bramley apple 16% (apple, antioxidants (ascorbic acid, citric acid)), apple puree 11% (apple puree, antioxidant (ascorbic acid)), rapeseed oil, SOYA drink (water, SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), non-dairy caramel 5% (sugar, glucose syrup, water, vegetable fat (shea), golden syrup (partially inverted refiners syrup), faba bean flour, caramelised sugar, salt, emulsifiers (mono- and diglycerides of fatty acids, lecithins (sunflower, rapeseed)), natural flavouring), food preparation with coconut oil (water, coconut oil, potato starch, sea salt, acidity regulator (glucono-delta-lactone), natural flavourings, olive extract, vitamin B12), vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavouring), raising agents (sodium carbonates, diphosphates), caramalised chopped HAZELNUTS (sugar, HAZELNUTS), ground flaxseed, desiccated coconut, ground cinnamon, tapioca starch, salt, water, Madagascan vanilla powder, natural flavouring, colour (beetroot red).