Gingerbread & White Chocolate Cookie

A hot cup of coffee, a warm place to perch, and a chunky gingerbread cookie in hand… perfection.

Soft, chewy gingerbread dough loaded with white chocolate, dipped in more white chocolate and finished with a crunchy Biscoff® crumb topping. Everything autumn should be, wrapped up in one very good cookie.

Supplied frozen; simply defrost and serve. No baking, no fuss, just a delicious cookie ready for the counter. The warming spice pairs beautifully with a chai latte, gingerbread latte or classic flat white, making it an easy addition to your autumn and winter line-up. Big on flavour, even bigger on repeat purchases.

The important bits:    

• Individual Portions: 15
• Box Size: 371 x 135 x 117mm
• Net weight: 1.665kg
• Best eaten within: 3 days from defrost
• Frozen shelf life: 6 months
• Allergens: WHEAT, MILK, SOYA

WARNING: May contain fragment of nut shell.

Allergens handled in the bakery: Cereals containing gluten (oat, wheat), milk, soya and tree nuts.

per 100g

• Energy: 2004kJ / 477kcal
• Fat: 24.4g
  of which saturates: 12.6g
• Carbohydrate: 61.2g
  of which sugars: 39.1g
• Fibre: 1.5g
• Protein: 5.7g
• Salt: 1.02g

Fortified WHEAT flour (WHEAT flour, calcium, iron, niacin, folic acid, thiamin), white compound filling (sugar, vegetable fat (palm, sunflower, shea, rapeseed), whole MILK powder, skimmed MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), dark brown sugar (sugar, cane molasses), butter (butter, salt) [MILK], yogurt flavour coating (sugar, vegetable fat (palm kernel),MILK sugar, yoghurt powder (MILK), emulsifier (SOYA lecithin)), vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavouring), white chocolate (5%) (sugar, whole MILK powder, cocoa butter, skimmed MILK powder, emulsifier (SOYA lecithins), natural vanilla flavouring), Biscoff® crumb (WHEAT flour, vegetable oils (palm, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), SOYA flour, salt, cinnamon), whole MILK, black treacle (cane molasses, partially invert sugar syrup), cornflour, white miso (water, SOYA bean, rice, salt), rapeseed oil (rapeseed oil, antifoaming agent (dimethylpolysiloxane)), mixed spice (coriander, cassia (cinnamon), ginger, fennel, nutmeg, cloves, cardamom), ginger, cinnamon, raising agents (diphosphates, sodium bicarbonates), raising agent (sodium hydrogen carbonate), sea salt, salt