Raspberry & White Choc Doughnut

Wholesale Raspberry & White Choc Doughnut

Net weight: 1.344kg

Outer Box: 230 x 340 x 150mm

Inner Box (x2): 230 x 340 x 65mm

Weight per portion: 112g

Size per portion: 8/9cm 

Best eaten: On day of defrost.

Frozen shelf life: 6 months

Allergens: WHEAT

Allergens handled in the bakery: Milk, Egg, Soya, Sulphites, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).

Per 100g

Energy (KJ): 1406

Energy (Kcal): 335

Fat (g): 12.4
- of which saturates (g): 5.4

Carbohydrates (g): 52
- of which sugars (g): 34.8

Fibre (g): 0.7

Protein (g): 3.5

Salt (g): 0.65

Doughnut Mix: WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, sugar, RSPO certified palm oil, yeast, rapeseed oil, emulsifiers (sunflower lecithin, mono and diglycerides of fatty acids, polyglycerol esters of fatty acids), raising agents (disodium diphosphate, sodium bicarbonate), WHEAT gluten, salt, malt flour (WHEAT), enzyme (WHEAT), dextrose, acidity regulator (ascorbic acid), thickener (guar gum). Raspberry Jam (27%): sugar, raspberries, thickener (apple pectin), acidity regulator (citric acid), concentrated lemon juice. White choc flavour icing: sugar, RSPO certified palm oil, water, dextrose, fructose, emulsifier (polyglycerol esters of fatty acids), salt, acidity regulator (glucono-delta-lactone), natural flavouring, preservative(potassium sorbate), colour (beta-carotene), freeze dried raspberries, dried rose petals.

For allergens, including cereals containing gluten see ingredients in BOLD