Apricot & Pistachio Frangipane
Apricots 19%, EGG, salted butter (butter (MILK), salt), sugar, ground ALMONDS 15%, flour blend (rice, potato, tapioca, maize, buckwheat), apricot jam 4% (sugar, apricots, water, lemon juice, gelling agent (pectin)), PISTACHIOS 3%, lemon zest, ALMONDS 1%, lemon juice, natural flavouring, raising agents ((mono calcium phosphate, sodium bicarbonate), corn starch), thickener (xanthan gum), dried cornflower petals.
Hazelnut Blondie
Hazelnut and cocoa paste 18% (sugar, vegetable oils (sunflower, palm (certified sustainable)),HAZELNUTS, skimmedMILKpowder, cocoa powder, emulsifier (SOYA lecithin), flavourings), WHEATflour (WHEATflour, calcium carbonate, iron, niacin, folic acid, thiamin), sugar, salted butter (butter (MILK), salt), milk chocolate chunks 11% (sugar, whole MILK powder, cocoa butter, cocoa mass, whey powder (MILK), skimmed MILK powder, emulsifier (SOYAlecithin), natural vanilla flavouring), pasteurised free rangeEGG, white chocolate 9% (sugar, wholeMILKpowder, cocoa butter, emulsifier (SOYAlecithin), natural vanilla flavouring), sweetened condensedMILK(wholeMILK, sugar), roasted flakedHAZELNUTS2%, vanilla extract (vanilla extract, sugar), salt, raising agents (diphosphates, sodium carbonates)
Almond Croissant Cookie
WHEATflour (WHEATflour, calcium, iron, niacin, folic acid, thiamin), soft light brown sugar, vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavouring), groundALMONDS(6%), sugar, flakedALMONDS(5%),SOYAdrink (water, dehulledSOYA, sugar, natural flavouring, stabiliser (gellan gum)), cornflour, white miso (water,SOYAbean, rice, salt), rapeseed oil (rapeseed oil, antifoaming agent (dimethylpolysiloxane)), raising agents (diphosphates, sodium bicarbonates), natural flavouring, raising agent (sodium hydrogen carbonate), sea salt, salt, vanilla pod powder.