Passionfruit Curd Cruffin

Wholesale Passionfruit Curd Cruffin

Net weight: 1.690kg

Best eaten within: 1 day from defrost

Frozen shelf life: 6 months

Allergens: MILK, WHEAT, EGG

Allergens handled in the bakery: Milk, Egg, Soya, Sulphites, Mustard, Sesame, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts).

Per 100g

Energy (KJ): 1475

Energy (Kcal): 353

Fat (g): 20
- of which saturates (g): 12

Carbohydrates (g): 36
- of which sugars (g): 11

Protein (g): 6.5

Salt (g): 0.71

WHEAT flour (WHEAT flour, calcium, niacin, iron, thiamine), passionfruit curd 25% (free range EGG, passionfruit puree 22.7% (passionfruit juice and flesh 84.3%, sugar), sugar (beet), butter (MILK),EGG yolk, cornflour, cream (MILK)), butter (MILK), water, sugar, free range EGG, cream (MILK), full fat Organic MILK, yeast, sea salt, raising agent (E500, E450), flour treatment agent (ascorbic acid), cardamon.

For allergens, including cereals containing gluten see ingredients in BOLD