Malted Banana & Candied Pecan

Wholesale Malted Banana & Candied Pecan

Net weight: 2.99kg

Best eaten within: 3 days from defrost

Frozen shelf life: 6 months

Allergens: WHEAT, BARLEY, OAT, PECANS

Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).

Per 100g

Energy (KJ): 1510.5

Energy (Kcal): 358.8

Fat (g): 15.2
- of which saturates (g): 5.3

Carbohydrates (g): 53.6
- of which sugars (g): 38.5

Fibre (g): 1.5

Protein (g): 2.3

Salt (g): 0.78

Banana puree 30%, WHEAT flour (WHEAT flour (calcium carbonate, iron, niacin, thiamin)), icing sugar, plant butter (plant oil (sustainable palm, sunflower, rapeseed), filtered water, fava bean preparation, plant-based emulsifier (sunflower lecithin), natural flavourings), soft light sugar, rapeseed oil, granulated sugar, OAT drink (OAT base (water,  OATS), sunflower oil, chicory root fibre, pea protein, acidity regulator (potassium phosphates), sea salt, vitamins (B2, B12, D2)), malt BARLEY extract 2%, banana chips 2% (banana, coconut oil, refined cane sugar, natural banana flavouring), vegan caramel (sugar, glucose syrup, water, vegetable fat (shea), golden syrup (partially inverted refiners syrup), fava bean flour, caramelised sugar, salt, emulsifiers (mono-and diglycerides of fatty acids, rapeseed lecithin), natural flavouring), PECAN halves 1%, vanilla extract, raising agents (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), white wine vinegar, salt, maple syrup, sea salt flakes.

For allergens, including cereals containing gluten see ingredients in BOLD