Chocolate Orange Bread and Butter Loaf

Wholesale Chocolate Orange Bread and Butter Loaf

Net weight: 2.31kg

Best eaten within: 3 days from defrost

Frozen shelf life: 1 month

Allergens: Wheat, Egg, Milk Soya

Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).

Per 100g

Energy (KJ): 2045

Energy (Kcal): 491

Fat (g): 43
- of which saturates (g): 26.8

Carbohydrates (g): 21.4
- of which sugars (g): 15.1

Fibre (g): 1.1

Protein (g): 3.5

Salt (g): 0.76

Salted butter 29% (MILK), double cream, sourdough 12% (WHEAT flour (calcium carbonate, iron, niacin, thiamin), water, salt), whole MILK, sugar, free-range EGG, milk chocolate 6% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), dark chocolate 6% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), candied orange 1% (orange, sugar, water), orange liqueur 1%, orange compound 1% (glucose syrup, invert sugar syrup, concentrated orange juice, concentrates (carrot, safflower), acid (citric), ethyl alcohol, natural orange flavour, starch), dark chocolate shavings 1% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), vanilla extract, edible gold lustre (E171, E172).

For allergens, including cereals containing gluten see ingredients in BOLD