Pear, Almond and Chocolate Torte

Wholesale Pear, Almond and Chocolate Torte

Round Cake size (Approx): Diameter: 255mm, height: 70mm

Net weight: 1.39kg

Un-portioned: 12/14

Best eaten within: 3 days from defrost

Frozen shelf life: Min 6 months

Allergens: This Product Contains: Hazelnuts, eggs, almonds, soya, milk

Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).

Per 100g

Energy (KJ): 1873

Energy (Kcal): 450

Fat (g): 34.5
- of which saturates (g): 12.8

Carbohydrates (g): 25.9
- of which sugars (g): 24.9

Fibre (g): 3.2

Protein (g): 8.8

Salt (g): 0.43

Ground ALMONDS 23%, free-range EGGS, sugar, salted butter (MILK), pears 13%, dark chocolate 7% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring - min cocoa solids 70%), toasted flaked ALMONDS 5%, sugar dusting (dextrose, WHEAT starch, vegetable oils (palm, rapeseed), salt, vanilla flavour), vanilla extract.

For Allergens, including cereals containing gluten, see ingredients in BOLD