Pasteurised free range EGG, dark brown soft sugar (sugar, cane molasses), salted butter (butter (MILK), salt), icing sugar, ground ALMONDS (NUTS) 10%, gluten free flour blend (rice, potato, tapioca, maize, buckwheat), ground HAZELNUTS 6%, rapeseed oil, HAZELNUT praline 3% (HAZELNUTS, sugar), gianduja HAZELNUT and chocolate paste 1% (sugar, gianduja NUT chocolate (HAZELNUTS, sugar, cocoa powder, cocoa butter, cocoa mass), sunflower oil, skimmed MILK powder, HAZELNUTS, whey powder (MILK), natural flavourings, emulsifier SOYA lecithin), raising agents (monocalcium phosphates, sodium hydrogen carbonate), corn starch), caramalised chopped HAZELNUTS (sugar, HAZELNUTS), toffee pieces (sugar, glucose syrup, sweetened condensed MILK (MILK, sugar), sustainable palm oil, butter oil (MILK), natural flavouring), natural flavouring, tapioca starch, thickener (xanthan gum), colour (iron oxides and iron hydroxides), salt.
Ingredient Statements
WARNING: May contain fragment of nut shell.