Churro Doughnut

Wholesale Churro Doughnut

Net weight: 1.6kg

Outer Box: 230 x 340 x 150mm

Inner Box (x2): 230 x 340 x 65mm

Weight per portion: 92g

Size per portion: 8/9cm 

Best eaten within: Up to 3 days from defrost, best within 2 days.

Frozen shelf life: 6 months

Allergens: WHEAT

Allergens handled in the bakery: Milk, Egg, Soya, Sulphites, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).

Per 100g

Energy (KJ): 1750

Energy (Kcal): 409

Fat (g): 22.8
- of which saturates (g): 6.9

Carbohydrates (g): 50.1
- of which sugars (g): 20.7

Fibre (g): 3

Protein (g): 5.3

Salt (g): 0.7

Doughnut Mix: WHEAT Flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), Water, Sugar, RSPO Certified Palm Oil, Yeast, Rapeseed Oil, Emulsifiers (Sunflower Lecithin, Mono And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate),WHEAT Gluten, Salt, Malt Flour (WHEAT), Enzyme (WHEAT), Dextrose, Acidity regulator (Ascorbic Acid), Thickener (Guar Gum). Chocolate filling: sugar, vegetable fat (sunflower, olive), Chocolate 28% (sugar, fat reduced cocoa powder, cocoa mass ), dextrose, emulsifier (sunflower lecithin), natural vanilla flavouring. Sugar coating: Sugar, cornflour, vegetable oil (palm), cinnamon.

Ingredient Statements: Made in a factory that handles, and therefore may contain: SOYA, NUTS, SULPHITES, MILK and EGG.

For allergens, including cereals containing gluten see ingredients in BOLD