Sticky Blueberry & Vanilla Bun

Wholesale Sticky Blueberry & Vanilla Buns

Net weight: 1456kg

Box size: 255mm x 70mm x 255mm

Individual Portions: 8

Best eaten within: 1 days from defrost

Frozen shelf life: 6 months

Allergens: WHEAT, RYE, BARLEY, SOYA

Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).

Per 100g

Energy (KJ): 1619

Energy (Kcal): 387

Fat (g): 14.5

- of which saturates (g): 6.7

Carbohydrates (g): 57.8

- of which sugars (g): 32.6

Fibre (g): 1.9

Protein (g): 4.5

Salt (g): 0.64

Sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, folic acid, thiamin), vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavouring), SOYA drink (water, SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), water, non-dairy cream alternative (lentil protein preparation (water, lentil flour), rapeseed oil, coconut fat, sugar, modified potato starch, emulsifier(polysorbate 60), stabilisers (methylcellulose, xanthan gum), acidity regulator (trisodium citrate), natural flavouring, salt, colour (carotene)), wholemeal WHEAT four, invert sugar syrup, RYE sourdough (sourdough (water, RYE flour, starter culture), acids (lactic acid, acetic acid), BARLEY malt extract, roasted WHEAT malt flour), orange zest, rapeseed oil, yeast, freeze dried wild blueberry powder, lemon zest, salt, vanilla extract (vanilla extract, sugar), acidity regulator (citric acid), natural flavouring, beetroot powder, emulisfier (lecithins (sunflower, rapeseed)), Madagascan vanilla powder.