Apricot & Pistachio Frangipane
This beautifully rustic round cake is both a mouth-wateringly complex combination of flavours and a total showstopper!
Deliciously dense almond frangipane is studded throughout with nutty pistachios and baked with sweet halved apricots and blitzed almonds. Topped with a delightful jammy apricot glaze and sprinkled with blitzed pistachios and cornflower petals.
Proud winner of a 3-Star Great Taste Award in 2022.
Download and print our cutting guides for 14 or 16 perfect portions.
14/16 Un-portioned 10" Round