Spiced Fig, Mascarpone & Chocolate Torte

Spiced Fig & Mascarpone Chocolate Torte 

Net weight: 2.41

Best eaten within: 3 days from defrost

Frozen shelf life: 1 month

Allergens: Almonds, Hazelnuts, Soya, Milk, Eggs

Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).

Per 100g

Energy (KJ): 2018

Energy (Kcal): 484

Fat (g): 34.4
- of which saturates (g): 13.9

Carbohydrates (g): 35.6
- of which sugars (g): 34.3

Fibre (g): 3.2

Protein (g): 6.9

Salt (g): 0.31

Light brown sugar, free-range EGG, mascarpone cheese (MILK), chocolate HAZELNUT paste 12% (sugar, sunflower oil, HAZELNUTS, fat-reduced cocoa, skimmed MILK powder, emulsifier (SOYA lecithin)), dark chocolate 10% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring), ground ALMONDS, figs 7%, rapeseed oil, coconut oil, sugar, toasted SOYA flour, oranges 2%, icing sugar, dark chocolate shavings 1% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), candied HAZELNUTS 1% (sugar, HAZELNUTS), lemon juice, salt, tapioca starch, cornflower petals, ground cinnamon <1%.

For allergens, including cereals containing gluten see ingredients in BOLD