All bakes made with No Gluten Containing Ingredients (NGCI).
Our bakery handles gluten and, although we go to great lengths to minimise the risks of cross-contamination, the risk, however small, still exists. Therefore, to be completely clear, we label these products NGCI (No Gluten Containing Ingredients).
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This handsome raw brownie is rich, dark and dense. Fudgy chocolate brownie is packed full of delicious whole hazelnuts and decorated with hazelnut and..
Get your fix of the good stuff. Jam packed full of fruit, nuts and seeds, and topped with a date caramel, this deliciously chewy little bar is totally..
Same delicious recipe, new bigger size. We’ve upped the amount of goodness that you now get per portion of this deliciously seedy little number.
A more-ish slice made with gluten-free oats, desiccated coconut and coconut oil then topped with dark chocolate and toasted coconut flakes.
An old school flapjack made with dark sugar, lots of syrup with chewy raisins and dates.
A super fruity and seedy boost bar with a hint of spice, packed full of the good stuff and sweetened only with dates.
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