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This cakey-take on the classic Italian dessert is an absolute knockout! 

Our tried and tested chocolate sponge has been drenched in coffee and filled with a heavenly mascarpone and coffee filling. Each slice has been carefully piped with creamy milk chocolate coffee ganache and a dark chocolate ganache... and the finishing touch? Gold dusted coffee beans of course! 


18 pre-cut portions

We're all sold out! We've baked the last of these, but there's a new Small Batch Bake every week.

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