Twice Baked Pistachio Croissants

Product Info

Wholesale Pistachio Croissants

Net weight: 2.284kg

Best eaten within: 1 day from defrost

Frozen shelf life: 6 months

Allergens: WHEAT, SOYA, ALMONDS, PISTACHIOS

Warning: May contain fragment of fruit stone/nut shell.

Allergens handled in the bakery: Milk, Egg, Soya, Sulphites, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source ingredient manufacturers may handle Peanuts and Sesame).

Nutritional Data (per 100g)

Energy (KJ): 1890.9

Energy (Kcal): 451.9

Fat (g): 27.3
- of which saturates (g): 8.8

Carbohydrates (g): 45.7
- of which sugars (g): 24.5

Fibre (g): 2.8

Protein (g): 7.2

Salt (g): 0.48

Ingredients

Croissant 31% (WHEAT flour, vegetable fat (sustainable palm oil, water, coconut oil, rapeseed oil, salt, emulsifier (mono-and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring), water, sugar, yeast, WHEAT gluten, salt, pea protein, dextrose), sugar, water, vegetable fat spread (vegetable oils (sunflower, rapeseed), coconut oil, water, sea salt, faba bean preparation, emulsifier (sunflower lecithin), natural flavoring, color (carotenes)), flaked PISTACHIOS 7%, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), ground PISTACHIOS 5%, ground ALMONDS, SOYA drink (water, SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), rapeseed oil, polenta, roasted PISTACHIO paste, salt, raising agents (diphosphates, sodium carbonate), spinach powder. .

For allergens, including cereals containing gluten see ingredients in BOLD