Banana & Chocolate Loaf Pre-Sliced
The banana and chocolate loaf you know and love just got bigger! Crammed with banana and choc-full of divine dark chocolate pieces, this vegan-friendly loaf has a hint of cinnamon, and a brown sugar glaze. It's definitely going to make your customers go bananas!
Toasted or un-toasted, it’s great both ways. Here at Cakesmiths HQ, we love it toasted with some soft butter, or keep it vegan with a healthy dose of peanut butter.
No need for a knife - this loaf is pre-sliced into 14 individual portions.
14 Pre-Sliced Portions
Loafcake size (Approx): L29.8 x W12.3cm x H11.4cm
Portion width: 2cm
Net weight: 1.74kg
Pre-Sliced Portions: 14
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1545
Energy (Kcal): 368
Fat (g): 16.8
- of which saturates (g): 8.2
Carbohydrates (g): 52g
- of which sugars (g): 29.3
Fibre (g): 3.2
Protein (g): 3.7
Salt (g): 0.76
Banana 29%, WHEAT flour (calcium carbonate, iron, niacin, thiamin), light brown sugar, dark chocolate 9% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring - cocoa solids 71%), coconut oil, rapeseed oil, cornstarch, water, black treacle, ground flaxseed, sodium bicarbonate, raising agents (diphosphates, sodium carbonates,WHEAT flour (calcium carbonate, iron, niacin, thiamin)), salt, ground cinnamon.
For Allergens, including cereals containing gluten, see ingredients in BOLD