Bitter Lemon & Apricot Polenta

We've baked this TrayBake for the last time - so once they're gone, they're gone!

(£0.91 per portion)

A zingy bittersweet lemon polenta cake packed full of apricots and jewelled with pistachios. When life gives you lemons!

Sorry we've baked the last of these. But we're sure you'll find something tempting from the rest of our range.
Take a look.


Product Info

Tray size: 18cm x 30cm

Portion size: 9cm x 4cm

Net weight: 1.200kg

Pre-cut portions: 14

Best eaten within: 3 days from defrost

Frozen shelf life: Min 6 months

This Product Contains: Sulphites Egg Treenuts = Almonds & Pistachio

Allergens handled in bakery: Milk, Egg, Soya, Treenuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).

 Download Allergen Matrix

 Full Ingredients List

 Care & Display


Nutritional Data (per 100g)

Energy (KJ): 1906.8 

Energy (Kcal): 458.0

Fat (g): 28.9 - of which saturates (g): 18.2 

Carbohydrates (g): 47.1 - of which sugars (g): 29.7

Fibre (g): 2.6 

Protein (g): 5.1 

Salt (g): 0.33



Sugar, coconut oil, apricots 16% (dried apricots, preservative (SULPHUR DIOXIDE)), free-range EGG, polenta 9%, lemon juice 7%, lemon zest 7%, ground ALMONDS, flour blend (rice, potato, tapioca, maize, buckwheat), PISTACHIOS 3%, sunflower oil, raising agent (mono calcium phosphate, corn starch, sodium bicarbonate), salt, xanthan gum.

For allergens including cereals containing gluten see items in BOLD.


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