Jaffa Cake

Product Info

Net weight: 3.25kg

Pre-cut portions: 21

Best eaten within: 3 days from defrost

Frozen shelf life: Min 1 month

Allergens: This product contains milk, wheat, soya, eggs

Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).

Nutritional Data (per 100g)

Energy (KJ): 1537.2

Energy (Kcal): 366.4

Fat (g): 18.2
- of which saturates (g): 9.1

Carbohydrates (g): 45.3
- of which sugars (g): 32.4

Fibre (g): 3.2

Protein (g): 4.3

Salt (g): 0.47

Ingredients

Sugar, WHEAT flour (calcium carbonate, iron, niacin, thiamin), orange gel pieces 12% (apple puree, fructose glucose syrup, glucose syrup, orange juice, sugar, humectant (glycerol), WHEAT fibre, acidity regulator (citric acid), gelling agent (pectin), vegetable fat, natural flavouring, antioxidant ( ascorbic acid)), orange juice 12%, dark chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring - min cocoa solids 53%), double cream (MILK), salted butter (MILK), free-range EGGS, sunflower oil, candied orange 3% (sugar, oranges, water), buttermilk (MILK), golden syrup, raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), vanilla extract, salt.

For allergens, including cereals containing gluten see ingredients in BOLD