Salted Butterscotch & Walnut
We’ve gone nuts for this one here at HQ. Filled to the brim with chunky pieces of walnut, toffee and delicious caramelised white chocolate, and brought to life by flakey sea salt, this buttery, nutty, caramel-y cookie is an absolute winner!
18 pre-cut portions
We're busy in the bakery making a fresh batch
Tray size: 18cm x 30cm
Portion size (approx): 5cm x 6cm
Net weight: 1.440kg
Pre-cut portions: 18
Best eaten within: 3 days from baking
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat, Milk, Walnuts, Soya,
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1962
Energy (Kcal): 470
Fat (g): 26
- of which saturates (g): 11
Carbohydrates (g): 53.1
- of which sugars (g): 28
Fibre (g): 1.3
Protein (g): 6.4
Salt (g): 1.30
WHEAT flour (calcium carbonate, iron, niacin, thiamin), salted butter (MILK), dark brown sugar, light brown sugar, WALNUTS 12%, caramel white chocolate 5% (cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), whole MILK, WHEAT flour, toffee pieces 3% (glucose syrup, sugar, coconut oil, sweetened condensed MILK, salted butter (MILK), emulsifier (SOYA lecithin), natural toffee flavouring), raising agent (sodium bicarbonate), sea salt flakes <1%.
For Allergens, including cereals containing gluten, see ingredients in bold