Raspberry & Whisky Cranachan

Indulge in our delectable Raspberry and Whisky Cranachan. A vegan vanilla sponge with raspberries topped with a whisky cream cheese buttercream, blue highland flowers, and toasted oats to give it that extra bit of flavour.

This traditional Scottish treat is sure to add a touch of warmth and cheer to your celebration and can also be enjoyed all year round. So why not give it a try and make this Burns Night one to remember! Slàinte!

 

18 pre-cut portions

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