Product Info
Wholesale Sir Choc-a-lot vegan chocolate cake
Net weight: 2.705kg
Box size: 380mm x 60mm x 230mm
Tray size: 22cm x 37cm
Portion size (approx): 11cm x 4cm
Pre-cut portions: 18
Best eaten within: 3 days from defrost
Frozen shelf life: 12 months
Allergens: SOYA, WHEAT
Allergens handled in the bakery: Milk, Egg, Soya, Tree Nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source ingredient manufacturers may handle Peanuts and Sesame).
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Ingredients
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), SOYA drink (water, SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), soft light brown sugar (sugar, cane molasses), non-dairy cream alternative (lentil protein preparation (water, lentil flour), rapeseed oil, coconut fat, sugar, modified potato starch, emulsifier (polysorbate 60), stabiliser (methylcellulose, xanthan gum), acidity regulator (trisodium citrate), natural flavourings, salt, colour (carotene)), dark chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), apple puree, rapeseed oil, fat-reduced cocoa powder 4%, dark chocolate shavings 3% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), soft light brown sugar (sugar, cane molasses, invert sugar syrup), ground flax seeds, raising agents (diphosphates, sodium carbonates), salt.
For Allergens, including cereals containing gluten, see ingredients in BOLD
