Banana & Chocolate Loaf Unportioned

12-14 Unportioned

(£1.05 per portion)

The banana and chocolate loaf you know and love just got bigger! Crammed with banana and choc-full of divine dark chocolate pieces, this vegan-friendly loaf has a hint of cinnamon, and a brown sugar glaze. It's definitely going to make your customers go bananas!

Toasted or un-toasted, it’s great both ways. Here at Cakesmiths HQ, we love it toasted with some soft butter, or keep it vegan with a healthy dose of peanut butter.


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Product Info

Loafcake size (Approx): L29.8 x W12.3cm x H11.4cm

Portion width: 2.3cm (12th) or 2cm (14th)

Net weight: 1.74kg

Un-portioned: 12/14

Best eaten within: 3 days from defrost

Frozen shelf life: Min 6 months

Allergens: This Product Contains: Cereals containing Gluten - Wheat

Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).

 Download Allergen Matrix

 Full Ingredients List

 Care & Display


Nutritional Data (per 100g)

Energy (KJ): 1545

Energy (Kcal): 368

Fat (g): 16.8
- of which saturates (g): 8.2

Carbohydrates (g): 52g
- of which sugars (g): 29.3

Fibre (g): 3.2

Protein (g): 3.7

Salt (g): 0.76



Banana 29%, WHEAT flour (calcium carbonate, iron, niacin, thiamin), light brown sugar, dark chocolate 9% (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier (sunflower lecithin), natural vanilla flavouring - cocoa solids 71%), coconut oil, rapeseed oil, cornstarch, water, black treacle, ground flaxseed, sodium bicarbonate, raising agents (diphosphates, sodium carbonates,WHEAT flour (calcium carbonate, iron, niacin, thiamin)), salt, ground cinnamon.

For Allergens, including cereals containing gluten, see ingredients in BOLD

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