We've brought these treats to our core range - and yes, you read that correctly, they're VEGAN!
We've been making these incredibly indulgent pastries for our Bakehouse coffee shop for the past year, and our customers loved them, and now you can share them with all your customers - vegan or not!
A twice-baked croissant, filled to the brim with rich almond frangipane, smothered with more gooey frangipane, coated in nutty toasted flaked almonds and dusted with icing sugar. These are amazing simply defrosted to room temperature, but even better after 5 minutes in the oven at 180C.
10 x individual croissants
Wholesale Almond Croissant
Box size: 298mm x 114mm x 123mm
Net weight: 2.2kg
Best eaten within: 1 day from defrost
Frozen shelf life: 6 months
Allergens: WHEAT, SOYA, ALMONDS
Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1702
Energy (Kcal): 407.5
Fat (g): 25.1
- of which saturates (g): 7
Carbohydrates (g): 40
- of which sugars (g): 24
Fibre (g): 2.7
Protein (g): 6.6
Salt (g): 0.4
Croissant 31% (WHEAT flour, vegetable fat (non-hydrogenated palm oil, water, non-hydrogenated coconut oil, non-hydrogenated rapeseed oil, salt, emulsifier (mono-and diglycerides of fatty acids), acidity regulator (lactic acid), natural flavouring)), water, sugar,yeast, WHEAT gluten, salt, pea protein, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid), dextrose), sugar, ground ALMONDS 11%, water, plant-based butter (vegetable oils and fats (shea, sunflower),water, emulsifiers (mono and diglycerides of fatty acids, sunflower lecithin), acid (citric acid), preservative (E202),natural flavour),flaked ALMONDS 7%, WHEAT flour (WHEAT, calcium carbonate, iron,niacin, thiamine), SOYA milk (SOYA base (water, hulled soya beans, apple extract, acidity regulators (potassium phosphates), calcium (calcium carbonate), sea salt, stabiliser (gellan gum), vitamins (B2,B12,D2)), rapeseed oil, maize, sugar dusting (dextrose (WHEAT), sugar, maize starch, vegetable oil (palm)), ALMOND essence (natural flavouring substances, water sunflower oil, thickener (xanthan gum), acidity regulator (citric acid), preservative (potassium sorbate)), salt, baking powder (raising agent (E450i, E500ii), WHEAT (contains calcium, niacin, iron, thiamine)).
For allergens, including cereals containing gluten see ingredients in BOLD