Product Info
Wholesale White Chocolate Red Velvet Traycake
Net weight: 2.600kg
Box size: 380mm x 60mm 230mm
Tray size: 23cm x 38cm
Portion size (approx): 11cm x 4cm
Pre-cut portions: 18
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: WHEAT, MILK, EGG, SOYA, HAZELNUTS
Warning: May contain fragment of nut shell.
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Ingredients
Icing sugar, sugar, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), buttermilk (MILK), salted butter (butter (MILK), salt), EGG, white chocolate 5% (sugar, whole MILK powder, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), full-fat soft cheese (full-fat soft cheese (MILK), salt, thickener (modified tapioca starch), stabilisers (locust bean gum, xanthan gum)), cocoa powder, raising agents (diphosphates, sodium carbonates), candied HAZELNUTS (sugar, HAZELNUTS), vanilla extract, vanilla paste, colour (ponceau 4R), dried rose petals, edible gold glitter (anti-caking agent (potassium aluminium silicate), colours (titanium dioxide, iron oxide)).
For Allergens, including cereals containing gluten, see ingredients in bold