Lemon Curd Doughnut
This pillowy soft dough is jam-packed with silky lemon curd and hand-dipped into a sugary lemon-infused glaze. Each delicious doughnut is finished with a sprinkle of contrasting blue cornflower petals with a few candied lemon peels strewn across for good measure.
They say yellow and green shouldn't be seen, but this Lemon Curd Doughnut and a Blendsmiths Matcha Iced Latte are a match made in heaven.
How to serve:
Our wholesale frozen doughnuts come in packs of 12 and are delivered in temperature-controlled packaging, ready to pop straight into the freezer upon arrival. Defrost each frozen filled doughnut for 2-3 hours at room temperature and serve!
Fresh for 3 days! In the unlikely event that you have any doughnuts left over, store them covered and ambient, and keep these babies away from the fridge!
12 x individual doughnuts
