Espresso Caramel Brownie
14 pre-cut portions
The Waterfall Cake
An intense espresso hit with top-notch chocolate and our signature gooey caramel. Made with a finely ground Ethiopian coffee Biftu Gudina. Kindly supplied by our friends at Clifton Coffee.
Proudly supporting UK Coffee Week and Project Waterfall. We'll be donating 50p for every Waterfall Cake tray sold. Why not sign up to UK Coffee Week and join the fun too.
- BUY with 50 Brownie Points -
Product Info
Tray size: 18cm x 30cm
Portion size (approx): 9cm x 4cm
Net weight: 1.245kg
Pre-cut portions: 14
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Nutritional Data (per 100g)
Energy (KJ): 2040
Energy (Kcal): 488
Fat (g): 30.0 - of which saturates (g): 22.0
Carbohydrates (g): 48.0 - of which sugars (g): 42.0
Fibre (g): 2.5
Protein (g): 5.5
Salt (g): 0.47
Ingredients
Espresso Caramel 30.8% (8% Fat Sweetened Condensed MILK [contains Sucrose, MILK Fat], Soft Light Sugar, Salted Butter [Butter (MILK), Salt], Invert Sugar Syrup [White Sugar, Cane Sugar, Water], Water, Soluble Coffee), Soft Light Sugar, Coconut Oil, Dark Chocolate (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring. contains Cocoa Solids 74%), Free Range EGG, Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), White Chocolate (Sugar, Whole MILK Powder, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring. contains Cocoa Solids 23.5%. Milk Solids 24%), Cocoa Powder (Cocoa Cake, Potassium Carbonate), Soluble Coffee 1.4%, Water, Salt, Ground Coffee.
For Allergens, including cereals containing gluten, see ingredients in BOLD