Salted Butterscotch & Walnut

Product Info

Tray size: 18cm x 30cm

Portion size (approx): 5cm x 6cm

Net weight: 1.440kg

Pre-cut portions: 18

Best eaten within: 3 days from baking

Frozen shelf life: Min 6 months

 Baking Instructions 

 Download Allergen Matrix

 Full Ingredients List

 Care & Display

Nutritional Data (per 100g)

Energy (KJ): 1962

Energy (Kcal): 470

Fat (g): 26

- of which saturates (g): 11

Carbohydrates (g): 53.1

- of which sugars (g): 28

Fibre (g): 1.3

Protein (g): 6.4

Salt (g): 1.30

Ingredients

WHEAT flour (calcium carbonate, iron, niacin, thiamin), salted butter (MILK), dark brown sugar, light brown sugar, WALNUTS 12%, caramel white chocolate 5% (cocoa butter, sugar, whole MILK powder, MILK sugar, whey powder (MILK), skimmed MILK powder, caramelised sugar, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), whole MILK, WHEAT flour, toffee pieces 3% (glucose syrup, sugar, coconut oil, sweetened condensed MILK, salted butter (MILK), emulsifier (SOYA lecithin), natural toffee flavouring), raising agent (sodium bicarbonate), sea salt flakes <1%.

For Allergens, including cereals containing gluten, see ingredients in bold