Raspberry & Roses ❤
18 pre-cut portions
This rich chocolate truffle cake is delicately infused with rose water and studded throughout with delicious whole raspberries and pieces of 70% dark chocolate.
Topped with more chocolate, freeze-dried raspberry and beautiful rose petals, this sumptuous vegan traybake is sure to get hearts racing and tastebuds exploding!
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Product Info
Tray size: 18cm x 30cm
Portion size: 6cm x 5cm
Net weight: 1.430kg
Pre-cut portions: 18
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat & Oats
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1910.4
Energy (Kcal): 457.8
Fat (g): 27.9
- of which saturates (g): 19.9
Carbohydrates (g): 42.9
- of which sugars (g): 8.8
Fibre (g): 6.2
Protein (g): 4.8
Salt (g): 0.04
Ingredients
Dark Chocolate (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring. contains Cocoa Solids 74%), Soft Light Sugar (Sugar, Cane Molasses), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), Coconut Oil, Creamy OAT (OAT Base [Water, OATS], Rapeseed Oil, Palm Oil, Emulsifier: Rapeseed Lecithin, Stabiliser: Xanthan, Sea Salt), Raspberries 9%, Apple Sauce (Water, Apples, Glucose Syrup, Modified Waxy Maize Starch, Acidity Regulators [Malic Acid, Sodium Citrate], Antioxidant [Ascorbic Acid], Preservative [Sodium Benzoate]), Cocoa Powder (Cocoa Cake, Potassium Carbonate), Ground Brown Flaxseed, Lemon Juice Unsieved, Sea Salt Flakes, Freeze Dried Raspberry 0.1%, Natural Flavouring, Rose Petals 0.06%, Raising Agent: (Diphosphates [E450], Sodium Carbonates [E500]; WHEAT Flour [[Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3]]).
For Allergens, including cereals containing gluten, see ingredients in BOLD