We've whipped up a royal treat to help you celebrate Queen's Platinum Jubilee this June!
A beautifully pale golden vanilla sponge is filled with our house-made raspberry jam. Topped with fluffy vanilla buttercream and finished with freeze-dried raspberry crumb and blue cornflower petals for a proper patriotic bake.
18 pre-cut portions
Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
Take a look.
Tray size: 23cm x 38cm
Portion size (approx): 11cm x 4cm
Average portion weight: 141g
Net weight: 2.545kg
Pre-cut portions: 18
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat, Milk, Egg
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1725
Energy (Kcal): 411
Fat (g): 20.5
- of which saturates (g): 10.9
Carbohydrates (g): 53.5
- of which sugars (g): 37.9
Fibre (g): 1.2
Protein (g): 3.9
Salt (g): 0.57
Sugar, salted butter (MILK), WHEAT flour (calcium carbonate, iron, niacin, thiamin), icing sugar, raspberries 6%, free-range EGG, double cream (MILK), whole MILK, rapeseed oil, raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin , thiamin)), vanilla extract, vanilla paste, freeze-dried raspberry <1%, cornflower petals.
For allergens, including cereals containing gluten see ingredients in BOLD