Pastel de Nata - Chocolate

Made by hand in Portugal for us here at Cakesmiths, our wholesale Pastel de Nata range follows the traditional, centuries-old recipe, with a chocolate twist!

Each tart is filled with egg custard and finished with chocolate drops to give a smooth, creamy and chocolatey taste, surrounded with delicate, flaky pastry. 

They're fully baked (no need for any baking) and can be enjoyed once defrosted.  To serve up that 'fresh out of the oven' experience, you can simply place in a preheated oven at 180/200°C for 5 to 8 minutes and enjoy. 

Each pack contains 60 individual tarts.

60 Individual Tarts

Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
Take a look.

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