Lemon Sticky Buns

Product Info

Wholesale Lemon Sticky Buns

Packaging Size (Approx): L40 x W20cm x H9.5cm 

Net weight: 1.24kg

Individual Buns: 8

Product Info Approx 155g net per bun

Best eaten within: 1 day from defrost

Frozen shelf life: Min 1 month

Allergens: This Product Contains: Wheat, Soya, Sulphites, Milk, Rye, Egg

Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).

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Nutritional Data (per 100g)

Energy (KJ): 1550

Energy (Kcal): 366

Fat (g): 13.3

- of which saturates (g): 7.4

Carbohydrates (g): 58

- of which sugars (g): 27.9

Fibre (g): 1.9

Protein (g): 4.4

Salt (g): 0.76

Ingredients

WHEAT flour (calcium carbonate, iron, niacin, thiamin), plant butter (plant oils (sustainable palm, sunflower, rapeseed), water, sea salt, fava bean preparation, emulsifier (sunflower lecithin), natural flavourings), icing sugar, sugar, lemon curd 7% (sugar, free-range EGG, salted butter (MILK), lemon juice (SULPHITES), water, lemon oil, agar), SOYA drink (water, SOYA beans, apple extract, acidity regulators (monopotassium phosphate, dipotassium phosphate), calcium carbonate, sea salt, gellan gum, vitamins B2, B12, D2), water, wholemeal WHEAT flour, lemon juice 3%, glucose syrup (SULPHITES), WHEAT enzymes, salted butter (MILK), sourdough (RYE flour, water, starter culture), buttermilk (MILK), orange zest, yeast, salt, rapeseed oil, vanilla extract, sugar pearls, SOYA lecithin, cornflower petals.

For Allergens, including cereals containing gluten, see ingredients in BOLD