Lemon Meringue

Product Info

Wholesale Lemon Meringue

Net weight: 1.95kg

Best eaten within: 3 days from defrost

Frozen shelf life: 1 month

Allergens: 

Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).

Nutritional Data (per 100g)

Energy (KJ): 1471.5

Energy (Kcal): 349.2

Fat (g): 15.6
- of which saturates (g): 6

Carbohydrates (g): 50.3
- of which sugars (g): 33.8

Fibre (g): 1.8

Protein (g): 3.5

Salt (g): 0.5

Ingredients

WHEAT flour (calcium carbonate, iron, niacin, thiamin), sugar, icing sugar, blueberries 11%, salted butter (MILK), free-range EGGS, lemon juice 7%, rapeseed oil, lemon zest 5%, buttermilk (MILK), lemon curd 1% (sugar, free-range EGG, salted butter (MILK), lemon juice (SULPHITES), water, lemon oil, agar), EGG whites, raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), salt, natural blueberry flavour, marigold petals.

For allergens, including cereals containing gluten see ingredients in BOLD