Ginger Monkey Coffee

Bold and smooth, this naturally processed bean is a true all-rounder. Delicious brewed by espresso, filter, french press or Aeropress.

Roaster fact: All Ginger Monkey beans are roasted in Chester by Callum & Hayley, a husband and wife team that also run a wonderful little coffee shop, Ginger Monkey 31. 

Origin: Burundi Nemba

Tasting Notes: Blood Orange, Dark Choc, Strawberry 

Cup Score: 86.5

Recommended dosing guide: 19g in and 38g yield, 28-32 second extraction time

1kg Espresso Beans

Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
Take a look.

© 2023 Cakesmiths. Tel: 0117 941 3065