English Garden TrayCAKE

£19.25
(£1.07 per portion)

Inspired by the gin based summer cocktail of the same name. We use fresh, cooling cucumber and mint in the sponge - topped with an elderflower and juniper frosting. This is a cake like you've never tasted before!

A popular Seasonal special from last year we have been asked repeatedly to bring this back. We love to please so have baked 100 :)

Sorry we've baked the last of these. But we're sure you'll find something tempting from the rest of our range.
Take a look.

Information

Product Info

Tray size: 22cm x 37cm

Portion size (approx): 11cm x 4cm

Net weight: 2.450kg

Pre-cut portions: 18

Best eaten within: 3 days from defrost

Frozen shelf life: Min 6 months

Nutritional Data (per 100g)

Energy (KJ): 1553

Energy (Kcal): 370

Fat (g): 17.0
- of which saturates (g): 10.0

Carbohydrates (g): 53.0
- of which sugars (g): 37.0

Fibre (g): 0.8

Protein (g): 3.9

Salt (g): 0.61

Ingredients

Sponge (78%) (WHEAT flour, sugar, salted butter (MILK), courgette, free range EGG, cucumber, lemon zest, mint, raising agent, vanilla extract, salt), Topping (22%) (icing sugar (sugar, anti caking agent E341)), cream cheese (MILK, cream (MILK), MILK solids, salt, lactic culture, corn starch modified), salted butter (MILK), natural flavourings), edible dried elderflowers.