Egg Hunt TrayCAKE

Launches 6th March

(£1.10 per portion)

A lightly spiced, vegan, tea soaked moist fruit cake topped with a creamy marzipan frosting, petals and pistachios. And not an egg in sight!

Limited Easter Edition - When it's gone it's gone..



Launches soon


Product Info

Tray size: 22cm x 37cm

Portion size (approx): 11cm x 4cm

Net weight: 2.52kg

Pre-cut portions: 18

Best eaten within: 3 days from defrost

Frozen shelf life: Min 6 months

Nutritional Data (per 100g)

Energy (KJ): 1321

Energy (Kcal): 314

Fat (g): 12.0
- of which saturates (g): 6.8

Carbohydrates (g): 49.0
- of which sugars (g): 37.0

Fibre (g): 1.8

Protein (g): 3.0

Salt (g): 0.49


Sponge 79%: Water, raisins, sultanas, WHEAT flour, dried apricots (apricots, rice flour, E220), apple sauce (re-hydrated apple, water, sugar, lemon juice from concentrate, modified starch, spirit vinegar, salt, preservative: E223), sugar, dark RYE flour, sunflower oil, desiccated coconut, lemon juice, raising agent: (E450i, E500ii), WHEAT flour (Contains Calcium, Iron, Nicotinamide, Thiamine), lemon zest, mixed spice, earl grey tea, cinnamon, salt; Frosting (21%): Icing sugar (sugar, anti-caking agent (E341), coconut oil, marzipan (sugar, ALMONDS, glucose syrup, stabiliser (E420, E1103), preservative (E202), thickener (E401)), coconut soy drink (water, coconut milk [coconut cream, water], hulled SOYA beans, sugar, fructose, acidity regulators [dipotassium phosphate, monopotassium phosphate], calcium [calcium carbonate], sea salt, flavouring, stabiliser [Gellan gum]), custard powder (cornflour, salt, flavouring, colour: annatto), almond essence, salt, PISTACHIO, rose petals, cornflower petals

For Allergens, including cereals containing gluten, see ingredients in bold