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Easter Cake

A perfect treat for your Easter display!

This deliciously light and fruity vegan sponge is packed full of cherries, apricots, cranberries, sultanas, and coconut. We've then topped it with a creamy almond and custard frosting - similar to a traditional Simnel cake.

Sprinkled with pistachios and petals for a picture-perfect slice, we're ecstatic about our Easter tray cake!

18 pre-cut portions

Sorry, we've baked the last of these. Don't worry, there's lots more to choose from!
Take a look.

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