Clifton Coffee - Kenya Twin River
Produced at The Twin River Estate, near the town of Thika in Kenya’s Kiambu County, this vibrant, fully-washed coffee is carefully picked and processed before being left to dry for 2-3 weeks on raised African beds. It produces a clean and complex cup, that delivers a sweet, rich and buttery body, complemented by balanced acidity and notes of blackcurrant.
Tasting Notes: Sultana, Buttery & Blackcurrant
We're very sorry for any inconvenience, we are on the edge of our seats awaiting a tempting new batch of these to be delivered.