Chocolate Hazelnut Praline Torte
Our most deliciously decadent Cake Lab creation to date.
This moist and gooey chocolate and hazelnut torte is topped with a rich chocolate hazelnut praline ganache before being sprinkled with candied hazelnuts and smashed roasted hazelnuts.
Baked and sold in its parchment paper for a beautifully rustic finish.
14/16 Un-portioned 10" Round
£22.45
(£1.40 per portion)
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