Chococarnage

Our take on the classic refrigerator cake. We combine biscuit, raisins, coconut, glace cherries and bind it together with golden syrup and Belgian chocolate. We then finish with a thick layer of dark chocolate with milk chocolate accents. 

 

 

14 pre-cut portions

We're busy in the bakery making a new batch of these tasty bakes.

Information
© 2021 Cakesmiths. Tel: 0117 941 3065