Cheddar, Sage and Onion Scones
John's scones return! This week's batch is a deliciously cheesy number, packed with extra-mature cheddar and a twist of sage and caramelised onion marmalade.
Buttery, light and baked to perfection. All 14 scones are ready to serve as soon as defrosted.
14 x individual scones
We're all sold out! We've baked the last of these, but there's a new Small Batch Bake every week.
Cheddar, Sage and Onion Scones Scones
Net weight: 1.62kg
Best eaten within: 1 day from defrost
Frozen shelf life: 1 month
Allergens: Wheat, Milk, Mustard, Sulphites
Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1373
Energy (Kcal): 327
Fat (g): 16.3
- of which saturates (g): 10
Carbohydrates (g): 36.1
- of which sugars (g): 3.2
Fibre (g): 1.9
Protein (g): 9.7
Salt (g): 1.3
WHEAT flour (calcium carbonate, iron, niacin, thiamin), extra-mature cheddar 16% (MILK, salt, vegetarian rennet), MILK, buttermilk (MILK), salted butter (MILK), red onion 5%, caramelised onion marmalade 3% (onion, sugar, balsamic vinegar (wine vinegar, grape must), brown sugar, dried onion, olive oil, gelling agent (pectin), acidity regulator (citric acid, lemon comminute)), raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), crispy onions 1% (onions, palm oil, WHEAT flour, salt), wholegrain MUSTARD 1% (water, MUSTARD seeds, spirit vinegar, salt, white wine, sugar, spices, citric acid, preservative (sodium metabiSULPHITE), salt, sage <1%.