Product Info
Sweet Onion & Mature Cheddar Muffins
Net weight: 1.82
Best eaten within: 1 day from defrost
Frozen shelf life: 1 month
Allergens: Wheat, Milk, Eggs, Mustard
Allergens handled in the bakery: Milk, Egg, Soya, Mustard, Sulphites, Celery, Fish, Cereals containing Gluten (Wheat, Oats, Barley, Spelt, Rye), & Tree nuts (source manufacturer may handle Peanuts).
Ingredients
WHEAT flour (calcium carbonate, iron, niacin, thiamin), mature cheddar 12% (MILK, salt, vegetarian rennet), rapeseed oil, onion marmalade 12% (onion, sugar, balsamic vinegar (wine vinegar, grape must), brown sugar, dried onion, olive oil, gelling agent (pectin), acidity regulator (citric acid, lemon comminute)), whole MILK, free-range EGG, buttermilk (MILK), red onion 3%, dijon MUSTARD (water, MUSTARD seeds, spirit vinegar, salt, acidity regulator (citric acid)), raising agent (diphosphates, sodium carbonates, WHEAT flour (calcium carbonate, iron, niacin, thiamin)), sea salt, dried sage.
For allergens, including cereals containing gluten see ingredients in BOLD.