Banana & Chocolate Loaf - Unportioned
A best-seller and an award-winner revamped! Crammed with banana and choc-full of delicious dark chocolate pieces, this vegan-friendly loaf has a hint of cinnamon and a brown sugar glaze, our customers go bananas for it!
Toasted or untoasted, it’s great both ways. Here at Cakesmiths HQ, we love it lightly toasted with a healthy spread of peanut butter.
Please note the new allergen information.
Improved recipe - allergens updated
Wholesale Banana and Chocolate loaf Cake
Loaf cake size (Approx): L29.8 x W12.3cm x H11.4cm
Portion width: 2cm
Net weight: 1.74kg
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat, Soya
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1611
Energy (Kcal): 384
Fat (g): 16.8
- of which saturates (g): 8.1
Carbohydrates (g): 53.7
- of which sugars (g): 31.6
Fibre (g): 2.8
Protein (g): 3.6
Salt (g): 0.81
Banana puree 27%, WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), light brown sugar, dark chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithins), natural vanilla flavouring), rapeseed oil, coconut oil, apricot jam (apricots, sugar, citric acid), flax seeds, raising agent (sodium bicarbonate), water, ground cinnamon <1%, raising agents (disodium diphosphate, sodium hydrogen carbonate), salt.
For Allergens, including cereals containing gluten, see ingredients in BOLD