CakeMatch - Black Coffee
If you like your coffee nice and strong, then you need a cake with an equal personality that can stand up for itself. Here's our pick...
We combine the finest 72% chocolate, ground almonds and orange to create this remarkable sponge. We top it with a wicked dark chocolate ganache and fi..
With all the great features of our original recipe (delicious toasted, vegan, and choc-full of divine dark chocolate pieces), we’ve managed to cram ev..
Our velvety smooth gooey caramel on a bed of crumbly shortbread covered in milk chocolate & finished with a chocolate scroll effect.
A moist almond sponge enriched with grated marzipan and juicy bursts of whole pitted dark cherries.
One of our original recipes.
A classic butter flapjack lightly baked with the luxury addition of maple syrup.
The ripe but raw pears poach beautifully as the cake bakes, with all the pear juices adding to the stickiness of Georgina's wonderful ginger cake. Thi..
Based on our award-winning Ultimate Brownie, swirled with a rich and gooey salted caramel. Whoop whoop!!
- Buy with 50 Brownie Points -
A more-ish slice made with gluten-free oats, desiccated coconut and coconut oil then topped with dark chocolate and toasted coconut flakes.
An intense espresso hit with top-notch chocolate and our signature gooey caramel. Made with a finely ground Ethiopian coffee Biftu Gudina. Kindly supp..
Seriously chocolatey naughtiness. A dark moist chocolate brownie with the bite of milk and white chocolate chunks.
We think it's great, you tell us..
A dense and fudgy brownie made with pure 72% decadent Chocolate and Almond Flour. This is our purest brownie with no inclusions and a light flaky top...
Our own expertly made gooey salted caramel on a knobbly shortcake bubble base covered with a rich decadent chocolate embossed topping.
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