Banana & Chocolate Bread
Packed with ripe banana and 72% chocolate which gives a bittersweet bite that we just love. Serve as it is or add value by toasting and serving with butter for an awesome brunch!
Our Loafcakes come with their own cutting guide on the box for perfect portion control.
Sorry we've baked the last of these. But we're sure you'll find something tempting from the rest of our range.
Take a look.
Loafcake size (Approx): L16cm x W11cm x H7.5cm
Portion width: 1.9cm (8th) or 2.2cm (7th)
Net weight: 0.880kg
Best eaten within: 3 days from defrost
Frozen shelf life: Min 6 months
Allergens: This Product Contains: Cereals containing Gluten - Wheat
Allergens handled in the bakery: Milk, Egg, Soya, Tree nuts, Cereals containing Gluten-Wheat, Oats, Barley, Rye, & Sulphites (source manufacturer may handle Peanuts).
Nutritional Data (per 100g)
Energy (KJ): 1444
Energy (Kcal): 345
Fat (g): 18.0
- of which saturates (g): 14.0
Carbohydrates (g): 45.0
- of which sugars (g): 23.0
Fibre (g): 1.9
Protein (g): 3.5
Salt (g): 0.4
Bananas, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin [B3], Thiamin [B1]), Coconut Oil, Dark Brown Sugar (Sugar, Cane Molasses), Dark Chocolate (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier: Sunflower Lecithin, Natural Vanilla Flavouring. contains Cocoa Solids 74%), Black Treacle (Cane Molasses, Inverted Sugar Syrup), Raising Agent: Diphosphates (E450), Sodium Carbonates (E500); WHEAT Flour (Calcium Carbonate [E170]; Iron; Vitamin B1; Vitamin B3), Vanilla Extract (Water, Alcohol, Vanilla Extractives), Salt, Sodium Bicarbonate.
For Allergens, including cereals containing gluten, see ingredients in BOLD